By panipopos
Masi Samoa is really one of the simple pleasures in life. Like eating watermelon with the juices running down your chin. Like bathing in a cool river on a hot day. Like mixing hot white rice, onions and eleni (canned mackarel in tomato sauce) in a big bowl for dinner. OK, masi samoa is nothing like mixing rice, onions and eleni but I'm hungry and that's what I feel like eating.
Here's the vid for making one of the simplest but most gratifying cookies in the world.
Oh, and don't forget to store them in an airtight container so they don't soften.
http://panipopos.blogspot.com/
did i tell you i made these for new year's? and we all loved them! another big hit-thanks:)
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DeleteGreat stuff! Thanks for trying my recipes, and for being such a keen follower of this blog. Always happy to hear from you :)
ReplyDeleteWow..my very firt panipopo from scratch..your video n blog was so easy to follow. The outcome was...omg... sooo delicious, thanks for the hook up..soifua all the way frm Alaska!
ReplyDeleteSomeone is eating panipopo in ALASKA?!? Who'd have thought!...Thx for the feedback...Always happy when another soul learns how to make Samoan food...
ReplyDeleteIs there anyway can you repost the recipe please? I like to try this?
ReplyDeleteSorry, a little busy right now but will post when I can.
DeleteWhat are all the measurements for the masi Samoa?
ReplyDeleteWhat are the messurements for this ingredients?
ReplyDeletewhere can i find measurements for the ingredients pls? need to try it out looks good...
ReplyDeletehi there where can i find the recipe
ReplyDeleteHi, do you happen to have the recipe for this please? Thank you. Love your work
ReplyDeletehello love ur recipes :) what are the measurements please I cant find them for this recipe
ReplyDeleteMeasurements? Thanks!!!
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ReplyDeleteMy husband is Samoan, I would love to surprise him by making these cookies. He was born and raised on the island as his dad was a High Chief. I'm know this will remind him of home...Can you please re-post the measurements? Much appreciated.
ReplyDeleteI really want to learn how to make the samoan keke faasaina the flower keke..please anybodh
ReplyDeleteSomeone know how to make keke faasaiga the flower looking keke. Please any know receipes and the filling in the flower looking keke
ReplyDeleteCan you post the measurements?
ReplyDeleteThanks for the video! This combined with my MIL's over the phone instructions got it done! Rolling the dough evenly and cutting uniform squares is harder than it looks. I love the blog.
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